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Melbourne Farmers Markets
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MFM Blog

Dan's Flower Garden at Alphington Farmers Market

Dan's Flower Garden at Alphington Farmers Market

I've been tiding up with fresh intentions, getting the irrigation sorted, and preparing the soil with the help of mycelium mulch from next door at the Sporadical City Mushroom Farm. I’ve put in a few random (fairytale inspired) flowering plants...

Nose to Tail Eating

Nose to Tail Eating

In so many ways it’s something to be celebrated. From reducing an environmental footprint to minimising food waste, alternative cuts grown on regenerative pastures can be highly nutritious and offers...

Tomato, Tomato: Seasonality & Saucing

Tomato, Tomato: Seasonality & Saucing

Over the next few weekends in March, farmers markets will see an abundance of hybrid saucing tomatoes and heirloom saucing tomatoes. Heirloom saucing tomatoes with a low acidity go soft very...

CEO Anne Duncan on a Year at Melbourne Farmers Markets

CEO Anne Duncan on a Year at Melbourne Farmers Markets

To the market-regular, the market-curious and the community that is an integral part of Melburne Farmers’ Markets … thankyou. Over the last few weeks we have celebrated the smile-inducing milestone...

What's In Season? Autumn in Victoria

What's In Season? Autumn in Victoria

Check out our Victorian Autumn Seasonality Guide.

Your Local Organic Flower Farm: Thanisa Adam's Wattle Gully Flowers

Your Local Organic Flower Farm: Thanisa Adam's Wattle Gully Flowers

Thanisa Adam’s organic flowers are grown locally in Victoria on a single acre of farmland in Plenty Valley. Four years ago she established her vegetable and flower farm, but recently...

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Melbourne Farmers Markets respectfully acknowledges the Traditional Owners of the lands on which our markets are held, the Wurundjeri People of the Kulin Nation. We pay our respects to them, their culture and their Elders, past, present and future.

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