Want to learn to ferment your homegrown vegetables or whip up a delicious hot sauce? Check out our stallholders' June events:
All Seasons Cooking is holding a Fermentation class at the MFM Kitchen @ The Alphington Farmers Market (2 Wingrove Street, Alphington) on 16 June from 9:30am - 12pm. Get your tickets here.
Ultra Culture is holding a Fermented Hot Sauce Workshop at the Ultra Culture Kiosk - 3A Talbot St., Brunswick (rear 327 Victoria St.) on 22 June from 11:30am - 1:30pm. Get your tickets here.
Audrey's Flowers is holding a Dahlia Tuber Dividing Workshop in collaboration with Flowers For Olive and Eve in Brunswick on Sunday 30 June from 10:30am - 2:30pm (lunch is provided). Get your tickets at here. Limited places are available - get in early to secure a spot!